Meat Specials

Last Updated: April 16th, 2025 by Three Rivers Market Communications.

November Meat NEWS

Our commitment is to local, pasture-raised, and grass-fed meats you can trust. By shopping with us, you support regional farmers and sustainable practices while bringing home the highest-quality proteins for your family.

Holiday Orders: Please place your holiday orders early this year. With limited cuts available per steer advance orders help reduce stress and ensure availability.

Nose-to-Tail Commitment: We reduce waste by using as much of the animal as possible—shop with confidence knowing your purchases support sustainability.

Ferndale Turkeys

Free-range, raised without antibiotics, and growth-promotant free!

Frozen Whole: $3.19/lb
Frozen Smoked Turkey: $6.99/lb
Frozen Bone-In Breast: $3.99/lb

Mary’s Turkeys

Available the first week of November in the fresh cuts case.
All are antibiotic-free, hormone-free, and non-GMO.
The Conventional and Organic varieties are free range, while the Heritage variety is pasture raised.

Pricing:

Fresh Whole Turkey (Conventional): $4.99/lb
Fresh Whole Turkey (Organic): $5.99/lb
Fresh Whole Turkey (Heritage): $7.99/lb
Fresh Bone-In Breast (Conventional): $8.99/lb
Fresh Bone-In Breast (Organic): $9.99/lb

Available Saturday, November 22

Fresh turkey cuts perfect for smaller gatherings or extra servings!
Boneless Breasts, Bone-In Thighs, Tenderloins, Wings, and Drumsticks
Price per pound varies by cut.