Friday, March 6, 2026

**Breakfast and Lunch/Dinner menus and scheduled times are subject to change based on availability**

Breakfast 8:00AM-10:45PM

Fried Tofu Burrito w/ Chipotle Agave (V+)

Tomatillo Pork Breakfast Burrito

Poblano Potatoes (V+)

Cheesy Scrambled Eggs (V)

Refried Black Beans (V+)

Chicken Chilaquiles

Buttermilk Biscuits (V)

Vegan Biscuits (V+)

Vegan Gravy (V+)

Vegetarian Pepper Gravy (V)

Lunch/Dinner 11:00PM-6:00PM

Fried Orange Tofu (V+)

Grilled Orange Chicken

Fried Rice (V+)

Sesame Broccoli (V+)

Sweet Carrots (V+)

**All Hot Bar Dishes, including Soups, Subject to Change**

Soups:

Tomato Garden Vegetable (V+)

Chicken Dumpling

Broccoli Cheddar (V+)

V = Vegetarian | V+ = Vegan | WF = Wheat Free | HM = House Made