Tuesday, February 10, 2026

**Breakfast and Lunch/Dinner menus and scheduled times are subject to change based on availability**

Breakfast 8:00AM-10:45AM

Bacon Egg and Cheese Burrito

Tater Tots (V+)

Vegetable Frittata (V)

Buttermilk Biscuits (V)

Vegan Biscuits (V+)

Refried Beans (V+)

Samosas (V+)

Lunch/Dinner 11:00PM-6:00PM

Fried Agave Chipotle Tofu (V+)

Agave Chipotle Chicken Wings followed by Grilled Thighs

Loaded Potato Skins

Collard Greens (V+)

Refried Black Beans (V+)

**All Hot Bar Dishes, including Soups, Subject to Change**

Soups:

Creamy Tomato followed by Split Pea (V-V+)

We will have Queso and Tortilla Chips in place of the other 2 soups today.

V = Vegetarian | V+ = Vegan | WF = Wheat Free | HM = House Made