Tuesday, February 24, 2026

**Breakfast and Lunch/Dinner menus and scheduled times are subject to change based on availability**

Breakfast 8:00AM-10:45PM

Fried Tofu Burrito with Chipotle Agave (V+)

Chicken Egg and Cheese Burrito with Chipotle Agave

Tater Tots (V)

Cheesy Scrambled Eggs (V)

Cheese Grits (V)

Maduros (V+)

Buttermilk Biscuits (V)

Vegan Biscuits (V+)

Vegetarian Gravy (V)

Lunch/Dinner 12:00PM-6:00PM

Mojo Pork

Mojo Tofu followed by Rosemary Tofu (V+)

Black Beans (V+)

Collard Greens (V+)

Maduros (V+)

Cilantro Lime Rice (V+)

**All Hot Bar Dishes, including Soups, Subject to Change**

Soups:

Split Pea (V+)

Chicken Tortilla

V = Vegetarian | V+ = Vegan | WF = Wheat Free | HM = House Made