Monday, February 16, 2026

**Breakfast and Lunch/Dinner menus and scheduled times are subject to change based on availability**

Breakfast 8:00AM-10:45AM

Tofu Scramble Burrito w/ Avocado Sauce (V+)

Ham, Egg, and Cheese Burrito w/ Garlic Sauce

Potato and Poblano (V+)

Scrambled Eggs (V)

Buttermilk Biscuits (V)

Vegan Biscuits (V+)

Vegetarian Gravy (V)

Lunch/Dinner 11:00PM-6:00PM

Buffalo Fried Tofu (V+)

Buffalo Chicken

Mac and Cheese (V)

Collards (V+)

Mixed Veggies (V+)

**All Hot Bar Dishes, including Soups, Subject to Change**

Soups:

Tomato Garden Vegetable (V+)

Minestrone (V)

Chicken Tortilla

V = Vegetarian | V+ = Vegan | WF = Wheat Free | HM = House Made