Root Vegetables for Spring

Last Updated: April 2nd, 2017 by Marin Wooley, Member & Customer Service Mgr..

We have a lush selection of root vegetables which aren’t only for winter eating. Carrots are a crisp addition to a dish and a great snack on-the-go. The beet, while often viewed as a winter vegetable can be enjoyed as a refreshing raw salad.

Check out the recipe from Co+op, Stronger Together for this Raw Beet Salad with mint and goat cheese!