Hot Bar Menu


Last Updated: May 24th, 2017 by John Askew, Deli Department Manager.

Today's Menu

Wednesday Hot Bar Menu

Brunch Hours: 11am-7 pm

Entrees:  Yucatan Chicken, Yucatan Seitan

Sides:  Black Eyed Peas (then Channa Masala), Savory Rice, Local Collards, Roasted Squash

Soups:  Curried Lentil, Kale and Sweet Potato, Chicken Chowder

 

Thursday Hot Bar Menu

Brunch Hours: 11am-7 pm

Entrees:  Chard Enchilada, Pork Enchilada

Sides:  Cabbage, Tomatillo Rice, Spinach con Queso, Refried Beans

Soups:  Curried Lentil, Kale and Sweet Potato, Chicken Chowder

This page is updated daily at 10:30 am. Menu is subject to change. Please visit our Facebook page for the most up-to-date menu information.